Since the beginning of 2017 we have a nice beach restaurant.
You can sit under the high roof of the breezy restaurant or in the adjacent chillout area under shady leaves and enjoy your meals on rustic furniture. All tables, benches and chairs were made on site, most of them from stranded driftwood.


Our chef had been working in Thailand for several years. So we are lucky enough not only to offer local dishes but also the world famous Thai cuisine.

All dishes are freshly prepared, we do not use glutamate or other additives.
Vegetarian dishes are always on the menu.


You can refill your water bottle for free. From our own well clear and drinkable water is available, but we also have an advanced water filtration unit.
Every day we go to the markets and buy fresh goods from traders we trust. Whenever possible, we buy fruits and vegetables from farmers in nearby villages or seafood right on our doorstep.

Cleanliness and hygiene are our top priority, our chef is really pedantic.
Our prices can seem a little bit higher, but that’s mainly because of the difficult transportation routes. Everything has to be carried by hand over the long walk-way, we do not have the opportunity to carry anything by car or boat.
Due our remote place and temporary local markets it won’t be always easy getting all the ingredients for all dishes . But we try and the failures become more and more rare.

Come and enjoy your breakfast, lunch and diner. Take a shake or ice coffee and watch the waves. Just relax.